Free Download Frank Rosin, "Modern German Cookbook"
English | ISBN: 1465443940 | 2015 | 224 pages | PDF | 26 MB
100 recipes of modern German favorites from Michelin-starred chef Frank Rosin.
In Modern German Cookbook, the only German television chef with two Michelin stars, Frank Rosin, shares his secrets and puts a modern twist on 100 classic German recipes. Rosin’s eye for detail, finesse and refined simplicity in the kitchen make the dishes effortless for even the most novice of cooks.
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