Legumes Physiology and Molecular Biology of Abiotic Stress Tolerance

Legumes: Physiology and Molecular Biology of Abiotic Stress Tolerance
English | 2023 | ISBN: 9811958165 | 717 Pages | PDF EPUB (True) | 20 MB
This edited volume provides state-of-the-art overview of abiotic stress responses and tolerance mechanisms of different legume crops viz., chickpea, mung bean, lentil, black gram, cowpea, cluster bean, soybean and groundnut.